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"Food for Thought" Book Group Discussion

Event Details

"Food for Thought" Book Group Discussion

Time: April 21, 2013 from 12:30pm to 1pm
Location: Griffin Hall
Event Type: book, discussion
Organized By: Julie Orts
Latest Activity: Apr 8, 2013

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Event Description

The next book group discussion will be held on Sunday, April 14 at 12:30 in Griffin Hall.  The book selection is a children’s book that will be of interest to readers of all ages:  Food for Thought:  The Stories Behind the Foods We Eat, by Ken Robbins. 

Read the book with your child or grandchild, or read it on your own because of the beautiful photographs and interesting stories.  Come join the group to share your opinions about the book. 

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